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based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

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1.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

Answer: because this organic process need more time to produce food. Step-by-step explanation: since in the organic farming or agriculture, there is not use of hormones or pesticides, the plants and animals grow slowly, if they have more nutrients than the normal food, they spend more time, that is the reason why they are expensive, not just because the hour-human – work is bigger, also …

2.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

The organic food supply is limited as compared to demand. Production costs for organic foods are typically higher because of greater labor input and because farmers don’t produce enough of a single product to lower the overall cost.

3.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

Based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation. Based on what you literary about the economics of radical product, illustrate why buying radical living is so costly and how that relates to straightforward change.

4.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

Find answers on: Based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation. 1.

5.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

As demand for organic food and products is increasing, technological innovations and economies of scale should reduce costs of production, processing, distribution and marketing for organic produce. Prices of organic foods include not only the cost of the food production itself, but also a range of other factors that are not captured in the price of conventional food, such as:

6.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

It seems we like our organic food, but only when incomes are rising. During the period of strong economic growth in the mid naughties, sales of organic food grew by up to 30% a year. However, last year demand fell by 9%. The main reason is primarily economic. The fall in demand for organic food occurred during a period of falling real incomes.

7.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

Based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct varia tion. Ifc = {s,h} what is C U D The volume of the prism is x3 + 64.

8.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

Click Here for 10 Tips For Eating Organic On A Budget. Organic food is generally more expensive than intensively-farmed food. Ysanne Spevack investigates why we pay more for foods grown without chemicals, and when they will get cheaper. Organic food is better for you and your family.

9.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

Historically, organic farms have been relatively small family-run operations, which is why organic food was once only available in small stores or farmers’ markets.[citation needed] However, since the early 1990s organic food production has had growth rates of around 20% a year, far ahead of the rest of the food industry, in both developed and developing nations.

10.based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct variation.

What are the factors of x2?pls help A textbook used in my school Based on what you learned about the economics of organic produce, explain why buying organic food is so expensive and how that relates to direct varia. tion.

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